Chocolate Chess Pie

6 ingredients
5 steps

Ingredients

  • 12 cup butter
  • 2 semi-sweet chocolate baking squares
  • 1 cup sugar
  • 2 eggs, well beaten
  • 1 teaspoon vanilla
  • 1 (9 inch) unbaked pie shells

Directions

  1. 1
    Melt chocolate and butter and cool.
  2. 2
    Beat eggs well, add sugar and vanilla.
  3. 3
    Combine butter and chocolate with egg/sugar/vanilla mixture.
  4. 4
    Pour into 9-inch pie shell.
  5. 5
    Bake at 350 for 20 to 30 minutes.

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