Chocolate Chews

Directions

1. 1
   Melt chocolate in double boiler and set aside.
2. 2
   In large bowl, beat butter and 1 cup sugar until creamy, then beat in eggs and melted chocolate.
3. 3
   In another bowl, stir together flour, salt, baking powder and baking soda.
4. 4
   Gradually add to the butter mixture and blend thoroughly.
5. 5
   Place remaining 1/4 cup sugar in a small bowl.
6. 6
   Roll dough into 1-inch balls and roll in sugar to coat.
7. 7
   Place 2 inches apart on a greased cookie sheet and bake at 350° for 12 to 14 minutes or until tops appear dry.
8. 8
   Makes 3 1/2 dozen.