Chocolate Chili
11 ingredients
4 steps
Ingredients
- 2 lbs ground chuck (beef)
- 2 lbs ground pork
- 2 large bell peppers, chopped
- 1 large onion, chopped
- 1 clove garlic, chopped
- 14 cup bacon drippings or 14 cup shortening, of your choice
- 2 medium tomatoes, chopped
- 12 teaspoon Tabasco sauce
- 4 tablespoons chili powder
- 2 cups water
- 2 ounces mexican chocolate, squares,grated (OR sweet chocolate mixed with a pinch of cinnamon and ginger)
Directions
-
1Melt bacon drippings or shortening in a large heavy pot.
-
2Brown meat.
-
3Add vegetables and cook over medium heat for ten minutes.
-
4Add remaining ingredients and simmer, uncovered for two hours.
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