Chocolate Chip Bars

6 ingredients
5 steps

Ingredients

  • 1/2 c. butter, melted
  • 1 1/2 c. graham cracker crumbs
  • 1 1/3 c. Baker's coconut
  • 1 c. chocolate chips
  • 1 c. chopped pecans
  • 1 (14 oz.) can condensed milk

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt butter in a 13 x 9-inch pan. Sprinkle crumbs over melted butter.
  3. 3
    Press down with fork. Sprinkle coconut evenly, then the chips and pecans.
  4. 4
    Drizzle on milk.
  5. 5
    Cook until coconut browns.

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