Chocolate Chip Bars

9 ingredients
7 steps

Ingredients

  • 2 1/4 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 c. margarine, softened
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 3/4 c. sugar
  • 1 c. brown sugar, packed
  • 1 pkg. chocolate chips

Directions

  1. 1
    Sift flour, salt and baking soda together; set aside.
  2. 2
    Cream the margarine, eggs and vanilla; add sugars.
  3. 3
    Stir until smooth. Add dry ingredients to creamed mixture one cup at a time; stir well.
  4. 4
    Add chocolate chips.
  5. 5
    Spread in lightly greased 9 x 12-inch pan.
  6. 6
    Bake at 375° for 25 to 30 minutes.
  7. 7
    Makes about 20 squares.

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