Chocolate Chip Bars

9 ingredients
9 steps

Ingredients

  • 1/2 c. granulated sugar
  • 1/3 c. packed brown sugar
  • 1/2 c. softened margarine
  • 1 tsp. vanilla
  • 1 egg
  • 1 1/4 c. all-purpose flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 (6 oz.) pkg. semi-sweet chocolate chips

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Grease and flour a 13 x 9 x 2-inch baking pan.
  3. 3
    Mix sugars, margarine and vanilla.
  4. 4
    Beat in egg.
  5. 5
    Stir in flour, baking soda and salt.
  6. 6
    Mix in chocolate chips.
  7. 7
    Spread dough in pan.
  8. 8
    Bake until light brown, 12 to 14 minutes.
  9. 9
    Cool; cut into bars.

Products Matching These Ingredients

Organic Erythritol Granulated

Organic Erythritol Granulated

Weight Watchers

A NOVA 4
Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

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Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

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Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

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Full circle market

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White granulated sugar

E

Brown sugar

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Granulated Sugar

Winn Dixie

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Margarine 80% vegetable oil, margarine

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becel margarine

unilever

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