Spicy Nut & Raisin Mix

11 ingredients
10 steps

Ingredients

  • 2 tablespoons peanut oil
  • 2 garlic cloves, crushed
  • 23 cup unblanched almonds
  • 23 cup pine nuts
  • 23 cup unsalted cashews
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons chili powder
  • 1 teaspoon cayenne
  • 1 13 cups thin pretzel sticks, broken into 1-inch pieces
  • 1 cup seedless raisin
  • 1 teaspoon sea salt

Directions

  1. 1
    In a large cast iron skillet, over medium heat warm the oil.
  2. 2
    Add the garlic and cook 1-2 minutes.
  3. 3
    Add the almonds, pine nuts, and cashews.
  4. 4
    Add the Worcestershire sauce, chili powder and cayenne.
  5. 5
    Mix well.
  6. 6
    Stir in pretzels and cook 3-4 minutes, stirring constantly.
  7. 7
    Remove from heat.
  8. 8
    Add the raisins and salt.
  9. 9
    Mix well.
  10. 10
    Turn the mixture into a serving dish and cool.

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