Chocolate Chip Cake
8 ingredients
1 steps
Ingredients
- 1 box yellow cake mix without pudding in mix
- 1 small box instant chocolate pudding
- 1/2 c. sugar
- 3/4 c. oil
- 3/4 c. water
- 4 eggs
- 8 oz. sour cream
- 6 oz. pkg. chocolate chips
Directions
-
1Mix cake mix, pudding and sugar. Add oil and water and stir. Beat in eggs, one at a time, with a wooden spoon. Add sour cream and chips. Bake at 350° for 50 to 60 minutes in a greased and floured Bundt pan. Cool one hour before removing from pan. Sprinkle with powdered sugar. Enjoy!!
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