Chocolate Chip Cake

9 ingredients
5 steps

Ingredients

  • 1/2 c. Wesson oil
  • 1 c. sour cream
  • 2 tsp. vanilla
  • 1 yellow cake mix
  • 1 small pkg. instant chocolate pudding
  • 4 eggs
  • 1/3 c. milk
  • 16 oz. chocolate chips
  • 1 c. nuts

Directions

  1. 1
    Mix all ingredients, except chips and nuts.
  2. 2
    Fold these in last.
  3. 3
    Grease and flour Bundt cake pan.
  4. 4
    Bake at 325° for 55 to 65 minutes.
  5. 5
    Cool in pan for 10 minutes, and remove.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

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Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

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Cream soup air corners

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100% Pure Canola Oil

Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

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Whipped Cream Cheese

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Lactaid, ice cream, vanilla

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Sour & Fruity Candy

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wesson corn oil

wesson corn oil

Wesson

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Aceite wesson

Aceite wesson

Quiroga, wesson

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