Chocolate Chip Cake

8 ingredients
3 steps

Ingredients

  • 1 box yellow cake mix
  • 1/2 c. water
  • 3 eggs
  • 1/2 c. oil
  • 1 small box instant vanilla pudding
  • 4 oz. German chocolate bar, grated well
  • 8 oz. sour cream
  • 6 oz. chocolate chips

Directions

  1. 1
    Mix all ingredients except chocolates.
  2. 2
    Beat 2 minutes, then stir in chocolates.
  3. 3
    Bake in greased and floured Bundt pan at 350° for 1 hour.

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