Chocolate Chip Cake

7 ingredients
5 steps

Ingredients

  • 1 devil's food cake mix
  • 1 box instant chocolate pudding
  • 1 c. sour cream
  • 4 eggs
  • 1/2 c. water
  • 1/2 c. oil
  • 1 1/2 c. chocolate chips

Directions

  1. 1
    Mix together the first 6 ingredients.
  2. 2
    Next fold in chocolate chips.
  3. 3
    Pour batter into greased and floured Bundt pan.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    After cake has been removed from pan, it can be sprinkled with powdered sugar for decoration or glazed.

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