Chocolate Chip Cake

8 ingredients
7 steps

Ingredients

  • 1 box classic yellow cake mix
  • 1 box instant chocolate pudding
  • 1/4 cup sugar
  • 1/4 cup water
  • 8 oz carton of sour cream
  • 4 eggs
  • 3/4 cup oil
  • 12 oz bag semi-sweet choc. chips

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Mix dry ingredients together.
  3. 3
    Mix water, sour cream, eggs and oil together and add to dry ingredients.
  4. 4
    Mix with mixer until smooth.
  5. 5
    Fold in chocolate chips.
  6. 6
    Pour into bundt pan.
  7. 7
    Bake for 1 hour.

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