Chocolate Chip Cake Bars

8 ingredients
7 steps

Ingredients

  • 1 (18 1/2 ounce) package yellow cake mix
  • 2 large eggs
  • 1/4 cup brown sugar, firmly packed
  • 1/4 cup melted butter
  • 1/4 cup water
  • 2 cups chocolate chips, divided
  • 1/2 cup chopped pecans or 1/2 cup walnuts
  • 1 tablespoon shortening

Directions

  1. 1
    Combine the first 5 ingredients.
  2. 2
    Beat on medium speed for 2 minutes.
  3. 3
    Stir in 1 cup of chocolate chips and 1/2 cup nuts.
  4. 4
    Spread in greased 9x13 pan.
  5. 5
    Bake at 375° for 20-25 minutes.
  6. 6
    Melt shortening with remaining chocolate chips.
  7. 7
    Drizzle over the top and cut into bars.

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