Chocolate Chip Cookie Cake

5 ingredients
8 steps

Ingredients

  • 2 pkg. Pillsbury chocolate chip cookie dough (in refrigerator section)
  • 2 pkg. Philadelphia cream cheese (12 oz. total)
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 eggs

Directions

  1. 1
    Spray a 9 x 13-inch pan with cooking spray.
  2. 2
    Cut 1 package of the cookie dough into triangles as if you were making cookies. (Cut into 9 slices, then quarter each slice.) Place these pieces on end in bottom of pan.
  3. 3
    Don't pat or squeeze together; leave openings between pieces of dough.
  4. 4
    Beat cream cheese, eggs , sugar and vanilla.
  5. 5
    Pour mixture over cookie dough.
  6. 6
    Cut second package of cookie dough and arrange just as before, but make this layer on top of the cream cheese mixture.
  7. 7
    Bake at 350° for 32 minutes. Cool for 15 minutes, then refrigerate.
  8. 8
    Cut into bars and serve.

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