Chocolate Chip Cookie Pie

Directions

1. 1
   Beat the eggs in a mixing bowl at high speed for 3 minutes or until frothy.
2. 2
   Add the flour, sugar and brown sugar and beat until blended.
3. 3
   Beat in the butter.
4. 4
   Stir in the chocolate chips and pecans.
5. 5
   Spoon the chocolate mixture into the pie shell.
6. 6
   Bake at 325 degrees for 55 to 60 minutes or until the center is set.
7. 7
   Let stand until cool.