Chocolate Chip Crumb Cake

14 ingredients
6 steps

Ingredients

  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 cup sugar
  • 2 cups mini chocolate chips
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla
  • 3 eggs
  • 1 cup sour cream
  • topping
  • 1 tablespoon flour
  • 2 tablespoons butter (melted)
  • 1/2 cup brown sugar
  • 1/2 cup mini chocolate chip

Directions

  1. 1
    Combine the dry ingredients (excluding chocolate) for the cake together in a medium bowl Combine the wet ingredients for the cake in a large bowl, stir.
  2. 2
    Mix the dry ingredientsinto the wet ingredients.
  3. 3
    Fold in the chocolate chips.
  4. 4
    Spread into a greased 9x13 pan.
  5. 5
    Mix topping ingredients together and sprinkle on top of cake.
  6. 6
    Bake at 350F 45-50 minutes.

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