Chocolate Chip Nut Bars
10 ingredients
1 steps
Ingredients
- 2 c. brown sugar
- 2 c. plain all-purpose flour
- 1/2 c. butter
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 c. milk
- 1 egg
- 1 c. chocolate chips (semi-sweet)
- 1/2 c. chopped nuts
Directions
-
1Blend sugar, flour and butter until resembles coarse crumbs. Remove 1 cup. To remaining mixture add baking powder, salt, vanilla, milk and egg. Mix until smooth. Butter 9 x 13-inch pan. Pat batter in pan; spread evenly. Sprinkle reserved crumbs over top evenly, then sprinkle with chocolate chips and nuts. Bake for 30 to 35 minutes, until cake pulls away from sides of pan and tests done in center with toothpick.
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