Chocolate Chip Pie

8 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1/2 c. flour
  • 1 c. sugar
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 1 (6-oz.) bag chocolate chips
  • 1/2 to 1 c. nuts
  • uncooked pie shell

Directions

  1. 1
    Melt butter and set aside.
  2. 2
    Blend together sugar and flour. Add melted butter to this mixture along with the beaten eggs and vanilla.
  3. 3
    Stir in chips and nuts.
  4. 4
    Pour into pie shell and bake at 350 degrees for 30 minutes.
  5. 5
    Cool in refrigerator or overnight.

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