Chocolate Chip Pie
8 ingredients
6 steps
Ingredients
- 1 c. sugar
- 1/2 c. butter
- 1/2 c. self-rising flour
- 1 c. chocolate chips
- 2 eggs
- 1 tsp. vanilla
- 1 c. pecans
- 1 (9-inch) unbaked pie shell
Directions
-
1Mix dry ingredients.
-
2Melt butter.
-
3Add remaining ingredients. Mix well.
-
4Pour into pie shell.
-
5Bake at 350° for 45 to 60 minutes.
-
6Serve as soon as removed from oven, preferably with ice cream or Cool Whip.
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