Chocolate Chip Pie

7 ingredients
7 steps

Ingredients

  • 9 inches deep dish pie shells
  • 2 eggs
  • 12 cup flour
  • 12 cup sugar
  • 12 cup brown sugar
  • 34 cup butter, softened
  • 1 cup semisweet chocolate morsel

Directions

  1. 1
    Preheat the oven to 325.
  2. 2
    Beat the eggs in a large mixer bowl until foamy.
  3. 3
    Beat in the flour, sugar and brown sugar.
  4. 4
    Beat in the softened butter and morsels.
  5. 5
    Spoon into the pie shell.
  6. 6
    Bake for 55-60 minutes.
  7. 7
    Cool and serve with ice cream or whipped cream.

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