Chocolate Chip Pie

10 ingredients
6 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 tbsp. baking powder
  • 1/4 tsp. salt
  • 1-1/2 cup light brown sugar, firmly packed
  • 1/2 cup butter, melted
  • 2 eggs, beaten
  • 1 tbsp. vanilla extract
  • 1 pkg. (12 oz.) semisweet chocolate chips
  • 1/2 cup walnuts
  • pecans, chopped

Directions

  1. 1
    Combine flour, baking powder, salt, and light brown sugar in a medium bowl.
  2. 2
    Add butter, eggs, and vanilla; stir well.
  3. 3
    Stir in chocolate morsels and nuts.
  4. 4
    Spoon into a greased 9-inch pie plate.
  5. 5
    Bake at 350F for 35-40 minutes or until a knife inserted in center comes out clean.
  6. 6
    Cool on a wire rack.

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