Chocolate Chip Pie
10 ingredients
6 steps
Ingredients
- 2 cups all-purpose flour
- 1 tbsp. baking powder
- 1/4 tsp. salt
- 1-1/2 cup light brown sugar, firmly packed
- 1/2 cup butter, melted
- 2 eggs, beaten
- 1 tbsp. vanilla extract
- 1 pkg. (12 oz.) semisweet chocolate chips
- 1/2 cup walnuts
- pecans, chopped
Directions
-
1Combine flour, baking powder, salt, and light brown sugar in a medium bowl.
-
2Add butter, eggs, and vanilla; stir well.
-
3Stir in chocolate morsels and nuts.
-
4Spoon into a greased 9-inch pie plate.
-
5Bake at 350F for 35-40 minutes or until a knife inserted in center comes out clean.
-
6Cool on a wire rack.
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