Chocolate Chip Pie

Directions

1. 1
   Melt in double boiler the chocolate chips, milk and sugar.
2. 2
   Let cool.
3. 3
   Beat egg yolks and add them to chocolate mixture.
4. 4
   Beat egg whites stiff with electric mixer.
5. 5
   (Hint:
6. 6
   This takes about 5 to 10 minutes.
7. 7
   Whites must stand at peaks when beaters are lifted from bowl.)
8. 8
   Add whites to mixture.
9. 9
   Add vanilla and salt.
10. 10
    Pour into pie crust.