Chocolate Chip Pie

8 ingredients
5 steps

Ingredients

  • 1/2 c. plus 2 Tbsp. softened butter
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 1 unbaked 9-inch pie shell
  • 1/2 c. flour
  • 16 oz. chocolate chips
  • 3/4 c. chopped pecans

Directions

  1. 1
    Combine butter, sugar and vanilla in mixing bowl; beat well. Add eggs; beat well.
  2. 2
    Stir in flour.
  3. 3
    Stir in chocolate chips and pecans.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 350° for 40 to 45 minutes.

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