Chocolate Chip Puff Cakes

10 ingredients
1 steps

Ingredients

  • 1 12 cups flour
  • 2 tablespoons flour
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 12 cup butter, softened
  • 1 cup lightly packed light brown sugar
  • 2 teaspoons vanilla extract
  • 1 large egg
  • 14 cup buttermilk
  • 1 -2 cup semi-sweet chocolate chips

Directions

  1. 1
    ["Preheat oven to 400*F. Line 4 cookie sheets with parchment paper.", "Sift together the flour, baking soda, and salt; set aside.", "Using an electric mixer on medium speed, cream together the butter, brown sugar, and vanilla until light and fluffy, 1 1/2-2 minutes.", "Scrape sides of bowl down once or twice.", "Add the egg and blend about 30 seconds more.", "Scrape sides of bowl.", "Add 1/3 of the flour mixture and mix on low speed 5 seconds; scrape bowl.", "Add the buttermilk and mix 5 seconds.", "Add the rest of the flour mixture and mix until just blended; scrape bowl.", "Add the chocolate chips just to incorporate, 5-8 seconds.", "Drop dough by generously rounded tablespoons 2\" apart on the cookie sheets.""

Products Matching These Ingredients

More Recipes to Try