Chocolate Chip Torte

13 ingredients
10 steps

Ingredients

  • 1 3/4 c. flour
  • 2 Tbsp. cocoa
  • 1/2 tsp. salt
  • 1 c. dates, chopped fine
  • 1 c. boiling water
  • 1 tsp. soda
  • 1/2 c. butter
  • 1/2 c. shortening
  • 1 c. sugar
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Add together dates, boiling water and soda.
  2. 2
    Sift flour, cocoa and salt.
  3. 3
    Cream shortening and sugar; beat until fluffy.
  4. 4
    Add eggs alternately.
  5. 5
    Add flour and date mixture, blending well after each addition.
  6. 6
    Add vanilla.
  7. 7
    Spread in greased 13 x 9 1/2-inch pan.
  8. 8
    Sprinkle with nuts and chocolate chips on top of cake.
  9. 9
    Bake at 350° for 45 minutes.
  10. 10
    Cool.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

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Dark Chocolate Turbinado Sea Salt Almonds

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Nuts.com

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Seriously Salt & Vinegar

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Cocoa PB

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Slenderiiz

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Almond flour organic blanched

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Terrasoul

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cocoa powder

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van houten

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Flour tortillas

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Burrito size flour tortillas

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Organic pitted dates

C NOVA 1

Organic medjool dates with pits

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Pitted deglet dates

D

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