Chocolate Chip Walnut Bars

9 ingredients
9 steps

Ingredients

  • 1 cup all-purpose flour
  • 14 cup sugar
  • 13 cup butter or 13 cup margarine
  • 2 eggs
  • 12 sugar
  • 12 corn syrup
  • 2 tablespoons melted butter or 2 tablespoons margarine
  • 1 cup semisweet chocolate or 1 cup white chocolate chips
  • 34 cup chopped walnuts

Directions

  1. 1
    Preheat oven to 350F and grease a 9-inch cake pan.
  2. 2
    Crust: Combine all ingredients, mixing until crumbly.
  3. 3
    Press firmly into prepared cake pan.
  4. 4
    Bake for 12 to 15 minutes or until light golden.
  5. 5
    Topping: Beat together eggs, sugar, corn syrup and melted butter until blended.
  6. 6
    Stir in chocolate chips and nuts.
  7. 7
    Pour evenly over crust.
  8. 8
    Bake for 25 to 30 minutes longer or until set and golden.
  9. 9
    Cool completely, then cut into bars.

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