Chocolate Chokers
9 ingredients
14 steps
Ingredients
- 12 cup butter
- 4 -6 baker's unsweetened chocolate squares (melted)
- 2 cups sugar
- 4 eggs
- 3 teaspoons vanilla
- 2 cups flour
- 2 teaspoons baking powder
- 12 teaspoon salt
- 1 -2 cup powdered sugar (for rolling)
Directions
-
11.
-
2In small bowl mix together flour and baking powder and salt.
-
32.
-
4In large bowl, mix together butter and chocolate until smooth.
-
5Add sugar and mix again until smooth.
-
63.
-
7One at a time, add eggs to chocolate/sugar mixture, mixing till smooth between each egg addition.
-
8Add vanilla and mix again until smooth.
-
94.
-
10Add flour mixture to chocolate mixture in large bowl, mix well.
-
11Cover and chill completely.
-
125.
-
13Roll in small balls approximately 1 teaspoon size, and roll in powdered sugar.
-
14Bake in a preheated oven set to 375 degrees for 9 to 10 minutes,.
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