Chocolate Coconut Balls
8 ingredients
5 steps
Ingredients
- 1 3/4 boxes confectioners sugar
- 1 stick softened margarine
- 1 can Eagle Brand sweetened condensed milk
- 2 c. flaked coconut
- 1 1/2 to 2 c. chopped pecans
- 2 tsp. vanilla
- 1 pkg. semi-sweet chocolate chips
- 1 bar paraffin wax
Directions
-
1Mix
-
2and roll into small balls.
-
3Chill.
-
4Melt chocolate pieces and paraffin over low heat.
-
5Dip balls in chocolate and place on wax paper. A toothpick works well for dipping.
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