Chocolate Cookie Bars
10 ingredients
12 steps
Ingredients
- 158 ml unsifted flour
- 12 teaspoon baking powder
- 225 ml sugar
- 14 teaspoon salt
- 80 ml butter
- 1 teaspoon vanilla
- 2 eggs
- 2 unsweetened chocolate squares
- 118 ml chopped raisins
- 60 ml chopped nuts (optional)
Directions
-
1Mix flour, baking powder and salt together in a bowl.
-
2Melt butter and chocolate in a double boiler.
-
3In a large mixing bowl, beat eggs well.
-
4Add sugar to the eggs gradually, beating the mixture after each addition.
-
5Add the raisins and vanilla to the egg mixture.
-
6Add the flour, baking powder and salt to the egg mixture.
-
7Stir in the nuts, if using them.
-
8Preheat oven to 175C.
-
9Grease a square cookie sheet.
-
10Pour the dough in, taking care to level it out.
-
11Bake for 25 minutes, until it turns a golden brown.
-
12Cool before cutting into bars.
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