Chocolate Cookie Slices

Name: Chocolate Cookie Slices
Ingredients: 10 ounces semisweet chocolate, chopped; 1 (300 ml) caneagle brand sweetened condensed milk (regular or low-fat); 2 teaspoons vanilla extract; 1 12 cups butter cookies, chopped into 1/2-inch pieces

4 ingredients

12 steps

Ingredients

10 ounces semisweet chocolate, chopped
1 (300 ml) caneagle brand sweetened condensed milk (regular or low-fat)
2 teaspoons vanilla extract
1 12 cups butter cookies, chopped into 1/2-inch pieces

Directions

1

Line an 8 1/2 x 4 1/2 - inch loaf pan with plastic wrap.
2

Place chocolate and sweetened condensed milk in a heat-proof bowl.
3

Bring water to a boil in a saucepan.
4

Remove from heat.
5

Place bowl containg chocolate mixture over water, making sure water doesn't touch bottom of the bowl.
6

Stir occasionally until chocolate is melted and combined with sweetened condensed milk.
7

Remove bowl from saucepan and stir in cookies.
8

Add mixture to loaf pan, pressing it down slightly.
9

Chill in refrigerator until set, about 3 hours.
10

Cut into 1/4-inch slices.
11

TIPS: To prepare in the microwave, place chocolate and sweetened condensed milk in a large microwaveable bowl.
12

Cook on high power for about 2 minutes, stirring every 30 seconds until melted and smooth.