Chocolate Cookies

9 ingredients
5 steps

Ingredients

  • 2 sticks butter or margarine
  • 1/2 lb. graham crackers, crushed
  • 1 c. chopped pecans
  • 1 can coconut
  • 1 (8 oz.) jar crunchy peanut butter
  • 1 lb. powdered sugar
  • 1 tsp. salt
  • 1/2 cake paraffin
  • 12 oz. pkg. semi-sweet chocolate

Directions

  1. 1
    Melt butter.
  2. 2
    Add peanut butter, crackers, pecans, sugar and salt.
  3. 3
    Form into small balls.
  4. 4
    Melt together the paraffin and semi-sweet chocolate in double boiler.
  5. 5
    Dip cookies in chocolate-paraffin mixture and lay on waxed paper to dry.

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