Chocolate Covered Balls
7 ingredients
6 steps
Ingredients
- 1 lb. confectioners sugar
- 1 1/2 c. peanut butter
- 1 tsp. vanilla extract
- 1/2 block paraffin wax
- 2 sticks margarine, melted
- 1 c. chopped pecans
- 1 large pkg. chocolate chips
Directions
-
1Combine first 5 ingredients in bowl; mix well.
-
2Shape into balls.
-
3Melt chocolate and paraffin wax in double boiler.
-
4Dip candy into chocolate to coat.
-
5Cool on waxed paper.
-
6Chill in refrigerator.
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