Chocolate Covered Peanuts

5 ingredients
1 steps

Ingredients

  • 16 oz. dry roasted peanuts (unsalted)
  • 16 oz. dry roasted peanuts, salted
  • 1 green pkg. German chocolate
  • 1 pkg. milk chocolate chips
  • 1 pkg. chocolate almond bark

Directions

  1. 1
    Put all ingredients in crock-pot. Stir together. Cook on low heat for 2 hours, stirring occasionally. Drop by teaspoon onto Saran Wrap. When cool, peel off Saran.

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