Chocolate Cream Martini

6 ingredients
6 steps

Ingredients

  • 1 (1 ounce) square semisweet chocolate, melted
  • 3 tablespoons vanilla-flavored vodka
  • 3 tablespoons bailey's irish cream
  • 2 tablespoons half-and-half
  • 1/3 cup coffee-flavored liqueur
  • 1/3 cup chocolate-flavored liqueur

Directions

  1. 1
    Dip rims of 2 martini glasses in melted chocolate on a plate to form a thin layer.
  2. 2
    Place glasses in refrigerator until chocolate is firm.
  3. 3
    Combine vodka and next 4 ingredients in a cocktail shaker filled with ice.
  4. 4
    Cover with lid; shake until thoroughly chilled.
  5. 5
    Remove lid; strain into prepared martini glasses; serve immediately.
  6. 6
    Recipe was tested with Absolut Vanilla Vodka, Tia Maria coffee liqueur, and Godiva chocolate liqueur.

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