Deep Fried Chicken Bits

8 ingredients
7 steps

Ingredients

  • 8 ounces plain flour
  • 1 teaspoon paprika
  • 1 teaspoon black and ground red pepper
  • 1 teaspoon mixed herbs
  • 1 teaspoon garlic powder (optional)
  • 2 eggs
  • oil (for frying)
  • 3 -4 skinless chicken breasts

Directions

  1. 1
    Cut chicken into little strips approx 1 inch long.
  2. 2
    In a bowl add flour, paprika, pepper, mixed herbs, garlic powder and mix together well.
  3. 3
    Beat the two eggs in another bowl.
  4. 4
    Place oil in frying pan approx 1 inch deep and put on full heat until sizzling.
  5. 5
    Dip each strip of chicken in eggs, then coat in flour mixture until chicken is fully coated.
  6. 6
    Place in frying pan and turn until golden brown.
  7. 7
    Enjoy with salsa dip, garlic mayo, sweet chilli sauce -- Delicious!

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