Chocolate Cream Pie

8 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 4 Tbsp. flour
  • 1/4 tsp. salt
  • 2 c. milk
  • 3 egg yolks
  • 1/3 c. cocoa
  • 1 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Sift dry ingredients into saucepan; add milk, egg yolks, butter and vanilla.
  2. 2
    Cook over medium heat until thick and smooth. Pour into baked pie shell.
  3. 3
    Top with meringue.

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