Chocolate Cream Pie

10 ingredients
1 steps

Ingredients

  • 1 (12 ounce) box chocolate wafers
  • 7 tablespoons unsalted butter, melted
  • 12 cup milk
  • 1 teaspoon unflavored gelatin
  • 1 cup heavy cream
  • 34 cup sugar
  • 2 tablespoons sugar
  • 8 ounces milk chocolate, finely chopped
  • 1 teaspoon vanilla extract
  • 4 large egg whites

Directions

  1. 1
    ["Place the chocolate wafers in the bowl of a food processor and pulse until finely ground.", "Transfer to a mixing bowl.", "Add melted butter and stir until well combined.", "Press into the bottom and lower half of the sides of an 8\" springform pan.""

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