Chocolate Crispy Bars

Directions

1. 1
   Bring sugar and corn syrup to a boil in a 3-quart pan.
2. 2
   Remove from heat.
3. 3
   Add peanut butter, mixing well.
4. 4
   Add rice cereal. Press mixture into a buttered 13 x 9 x 2-inch pan.
5. 5
   Melt chips together over hot water.
6. 6
   Spread over cereal mixture in pan. Chill until top is firm.
7. 7
   Cut into bars.