Chocolate Crunch Candy

4 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. chocolate chips
  • 1 (8 oz.) pkg. butterscotch chips
  • 1 small can chow mein noodles
  • 1/2 c. nuts, chopped

Directions

  1. 1
    Melt chips together in top of double boiler.
  2. 2
    Add the chow mein noodles and nuts.
  3. 3
    Mix all together and drop by spoonfuls on wax paper.
  4. 4
    Refrigerate.

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