Chocolate Cupcakes
7 ingredients
9 steps
Ingredients
- 1 bar Chocolate
- 80 grams Butter
- 70 grams Sugar
- 15 grams Cocoa
- 2 Eggs
- 1 tsp Baking powder
- 120 grams Cake flour
Directions
-
1Put the chocolate and butter in a double boiler.
-
2Melt!
-
3Add the sugar and cocoa, and mix.
-
4Add the egg and mix.
-
5Add the baking powder and flour, and mix.
-
6Fill the cups.
-
7Bake at 180C for 20 minutes.
-
8They're done!
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9I also recommendCupcakes.
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