Chocolate Delight

Directions

1. 1
   Combine first three ingredients, mixing well.
2. 2
   Press flour mixture into a 13 x 9 x 2-inch pan.
3. 3
   Bake at 350° for 20 minutes. Let cool completely.
4. 4
   Combine cream cheese and sugar, beating until fluffy.
5. 5
   Fold in two cups Cool Whip.
6. 6
   Spread over crust.
7. 7
   Combine pudding mix and milk; beat two minutes at medium speed.
8. 8
   Spread over cream cheese layer.
9. 9
   Spread remaining Cool Whip over pudding layer.
10. 10
    Chill