Chocolate Delight

9 ingredients
5 steps

Ingredients

  • 1 stick oleo, melted
  • 1 c. flour
  • 1 c. finely chopped pecans
  • 1 c. powdered sugar
  • 8 oz. cream cheese
  • 2 Tbsp. milk
  • 1 large Cool Whip
  • 1 small pkg. chocolate instant pudding mix
  • 1 small pkg. vanilla instant pudding mix

Directions

  1. 1
    Put oleo, flour and 3/4 cup pecans into a 9 x 13-inch pan. Bake for 15 minutes at 375°.
  2. 2
    Let cool.
  3. 3
    Mix powdered sugar and softened cream cheese along with 2 tablespoons milk.
  4. 4
    Spread over crust.
  5. 5
    Spread 1/2 of Cool Whip over this.

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