Chocolate Delight

8 ingredients
1 steps

Ingredients

  • 1 Cup flower
  • 1/2 Cup Pecans
  • 1 stick butter
  • 1 Cup Powerdered Surgar
  • 2 Boxes Instant Chocolate putting
  • 8 oz. cream cheese
  • 3 cups milk
  • 1 large container of cool-whip

Directions

  1. 1
    {"0":"CHOCOLATE DELIGHT","2":"FIRST LAYER:","4":"1 c. flour","5":"1 stick butter, softened","6":"1\/2 c. pecans","8":"SECOND LAYER:","10":"1 c. confectioners' sugar","11":"8 oz. cream cheese, softened","12":"1\/2 lg. (12 oz. container) Cool Whip","14":"THIRD LAYER:","16":"2 pkg. (3 1\/2 oz.) instant chocolate pudding","17":"3 c. milk","19":"First layer: combine ingredients until crumbly and pat into 8 x 12 inch baking dish. Bake at 350 degrees for 15 minutes or microwave on high for 5 minutes. Cool.","20":"Second layer: Mix sugar and cheese until light and fluffy and fold in Cool Whip. Spoon onto crust.","22":"Third Layer: Combine until smooth. Spread over second layer.","24":"Fourth Layer: Spread remaining Cool Whip on top, then sprinkle with pecans. Refrigerate. Serves 8. Christmas Delight: 1 package instant pistachio pudding, 1 package instant vanilla pudding"}

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