Chocolate Delight

9 ingredients
1 steps

Ingredients

  • 1 c. plain flour
  • 1 stick margarine
  • 1 c. chopped pecans
  • 8 oz. pkg. cream cheese
  • 1 c. confectioners sugar
  • 12 oz. Cool Whip
  • 1 small pkg. instant chocolate pudding
  • 1 small pkg. instant vanilla pudding
  • 3 c. milk

Directions

  1. 1
    Soften margarine and mix with flour and nuts using pastry blender. Press into a 9 x 13 pan and bake at 350° for 20 minutes. Allow crust to cool.

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