Chocolate Dessert Wraps

5 ingredients
1 steps

Ingredients

  • 1/2 c. creamy peanut butter
  • 4 flour tortillas (8-inch)
  • 1 c. miniature marshmallows
  • 1/2 c. miniature semi-sweet chocolate chips
  • vanilla ice cream

Directions

  1. 1
    Spread 2 tablespoons of peanut butter on each tortilla. Sprinkle 1/4 cup marshmallows and 2 tablespoons chocolate chips on half of each tortilla. Roll up, beginning with the topping side. Wrap each tortilla in heavy-duty foil; seal tightly. Grill, covered, over low heat for 5 to 10 minutes or until heated through. Unwrap tortillas and place on dessert plates. Serve with ice cream, if desired. YIELD: 4 servings.

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