Chocolate Dip

8 ingredients
4 steps

Ingredients

  • 6 oz. dark chocolate
  • cherries
  • fresh mandarin oranges
  • Brazil nuts
  • walnuts
  • blanched almonds
  • strawberries
  • seedless grapes

Directions

  1. 1
    Break chocolate into a bowl, heat some water in the saucepan over a low heat, until it just begins to bubble.
  2. 2
    Keeping the heat on low, place the bowl over the saucepan.
  3. 3
    Stir the chocolate with a wooden spoon until it completely melts.
  4. 4
    Turn off the heat. Very carefully move the saucepan and the bowl from the stove to a mat or dish towel.

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