Chocolate Dream Cake
7 ingredients
5 steps
Ingredients
- 18.5 ounces cake mix fudge, without pudding
- 1.4 ounces whipped topping, prepared
- 4 large eggs
- 1 cup water
- 1 teaspoon vanilla extract
- 1 teaspoon butter flavoring
- 1x frosting chocolate
Directions
-
1Combine all ingredients except frosting in a large mixing bowl; beat 4 minutes at medium speed of an electric mixer.
-
2Pour batter into 2 greased and floured 9-inch round cakepans.
-
3Bake at 325F (160C) for 35 minutes or until a wooden pick inserted in center comes out clean.
-
4Cool in pans 10 minutes; remove from pans, and let cool completely on wire racks.
-
5Spread frosting between layers and on top and sides of cake.
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