Chocolate Eclair Cake

5 ingredients
5 steps

Ingredients

  • 1 box graham crackers
  • 2 small boxes instant French vanilla pudding
  • 3 c. milk
  • 1 tsp. vanilla flavoring
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Mix with mixer.
  2. 2
    First mix pudding, milk and vanilla flavoring until thick.
  3. 3
    Fold in Cool Whip.
  4. 4
    Then, in a sheet pan, spread the bottom of pan with a layer of graham crackers.
  5. 5
    Then add 1/2 of pudding mixture, layer of graham crackers, then another layer of pudding and another layer of graham crackers.

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