Chocolate Eclair Cake
5 ingredients
1 steps
Ingredients
- 1- 16 oz. box graham crackers
- 2 -3 oz. boxes french vanilla pudding
- 2 c. milk
- 1-12 oz. cool whip
- 1 can chocolate frosting
Directions
-
116 marshmallows, 1 cup crushed pineapple, melt together in a double boiler until clear, then add cool whip 1/2 pint whipping cream, add marshmallow mixture-pour in freezing tray, serve frozen.
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