Chocolate Eclair Cake

Directions

1. 1
   Boil water and butter.
2. 2
   Lower heat and add flour to form ball. Cool.
3. 3
   Then add eggs, one at a time.
4. 4
   Beat.
5. 5
   Bake in an 11 x 15-inch greased pan at 400° for 35 minutes.
6. 6
   Check.